Bacon Mushroom Swiss Cheese Meatloaf
Ingredients: For the Meatloaf: 2 lbs ground beef (80/20) 1/2 lb bacon, cooked and crumbled 1 cup Swiss cheese, shredded 1 cup mushrooms, finely chopped (white or cremini) 1 medium onion, finely chopped 2 cloves garlic, minced 1 cup breadcrumbs (or crushed pork rinds for low-carb) 2 eggs, lightly beaten 1/2 cup milk (or heavy … Read more